Stacking of aromatic amino acids


Aromatic amino acids:

can be involved in aromatic stacking interactions.


Tryptophan stacking against phenylalanine.


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Please cite: M.J. Betts, R.B. Russell. Amino acid properties and consequences of subsitutions.
In Bioinformatics for Geneticists, M.R. Barnes, I.C. Gray eds, Wiley, 2003.
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